Food Fight: the Vittles Blog

Pat
Signature Dish: Whatever today's farmers' market offers.
Pouring: Peet's French Roast
Reading: Brand Sense
on del.icio.us: Pat's del.icio.us
Tammy
Signature Dish: Chicken Vegetable Soup
Pouring: TJ's Blood Orange Italian Soda
Reading: A book or magazine
on del.icio.us: Tammy's del.icio.us
Contributing Authors
 

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March 2008 Archives

What's next? posted by Tammy on March 10, 2008 @ 10:45 AM
Twenty years ago, a business lunch of raw fish and rice was unthinkable. Now you can stock up on maki at the 7-Eleven. Similarly, calamari went from scary, tentacled oddity to ubiquitous bar food, and balsamic vinegar—once considered an odiferous foreign sap—is a standard flavor in designer chocolates. So what's next? We'll tell you. Grab your bib.
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Easy Access Insight for Conscience Consumers posted by Meryl on March 11, 2008 @ 11:56 AM
How do consumers sift through all of the info and decipher which companies to support? Conscious consumers in the know check out websites and blogs that have done the work for them. According to Shop Smart, here are three that...
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